Chocolate Chip Cookies
These chocolate chip cookies are a bit different in that they are made with
Rice Krispies in them.
Though they are good both Ken and I like the Chocolate Chippers
that I usually make better.
Preheat oven to 350 degrees.
In a large bowl, cream butter and sugar.
2 sticks butter, softened
1 cup brown sugar
1 cup white sugar
Add and beat well:
1 egg
1 tablespoon milk
1 tablespoon vanilla
In a separate bowl, sift dry ingredients:
3 1/2 cups flour
3 teaspoons baking soda
1 teaspoon salt
Stir flour mixture, alternating with oil, into wet ingredients:
1 cup vegetable oil
Add remaining ingredients until blended:
1 cup oats
1 cup Rice Krispies
12 oz chocolate chips
Drop onto ungreased cookie sheet. ( I use Pampered Chef sm scoop)
Bake 12 - 15 minutes (I only had to bake for 10 minutes)
Let cool on a wire rack.
Freezes well
Happy Eating 🍪
Yum!
ReplyDeleteIt's nice to try something a little different …
ReplyDeleteAll the best Jan
Those look really good and I'm going to make them. Plus, I need to get a cookie scoop because that is one reason why I don't make cookies often. I really dislike the scooping part!
ReplyDeleteThanks for your review...
ReplyDelete