Apple-Cherry Crisp

 Apple-Cherry Crisp

Filling Ingredients

• 6 apples
• 1 can cherry pie filling
• 1 teaspoon cinnamon

Topping Ingredients

• 1/4 cup melted butter
• 1 cup oats
• 1/2 cup flour
• 1/2 cup brown sugar
• 1 teaspoon cinnamon

Directions 

1. Preheat oven to 375 degrees
2. Peel, core and slice apples - cut slices in half
3. Combine apples, pie filling, and cinnamon - spoon into a deep baking dish - I use the Pampered Chef Round Pie Dish
4. Mix butter, oats, flour, brown sugar, and cinnamon - mix well 
5. Sprinkle Topping over Filling
6. Bake 35 - 40 minutes

Serve warm or cold with a scoop of ice cream or whipped cream if desired.

Happy Eating